One of the very yummy perks of being a Las Vegas Wedding Planner is that I have access to the very best of the culinary world. From James Beard award-winning chefs, top notch operators, award winning wines, mixologists and more...No where on Earth can you find this amount of talent all existing along one long strip. As a foodie, I relish each experience I get to have, and when something really impresses me, I cannot wait to share it!
Enter the ladies from Pick Your Poison Bakery! A few weeks back Taryn & Robyn were generous enough to drop off a selection of their cocktail inspired mini-cupcakes. I know, I know, who hasn't had a wedding cupcake? Well, I hadn't. Not like this at least!
Conceived over a night of cocktails and with the desire to blend their love of the perfected crafted drink with the perfectly baked cake, Pick Your Poison features the most ingenious flavors and incredible textures. There is the Jagerbomb, a Red Bull Cupcake with Jagermeister Frosting. The Jack and Coke, which literally tastes like a Jack and Coke topped with a light Vanilla Frost. The Red Wine Cupcake to spin off Red Velvet that just oozes a soft Merlot and Cabernet note. And the Irish Coffee...Oh My God! The Irish Coffee! A Jameson Coffee Cake and Bailey's Frosting. It's too good!
Not a drinker? Don't worry. These girls can whip up a Caramel Apple Cake, a Green Apple Cider Cake with Caramel Frosting!
The only things you can't have are the standard chocolate and vanilla!
Pick Your Poison is the perfect accompaniment to your wedding cake, can be served as a little passed item during your after party, or boxed up and sent home with your guests as a portable little night-cap and sweet treat.